News & Insights
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Hospitality Week
Hospitality WeekAs part of William Reed’s commitment to connect the industry we are delighted to host Hospitality Week, a new…
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THE RESTAURANT SHOW POSTPONED UNTIL 27th – 29th …
THE RESTAURANT SHOW POSTPONED UNTIL 27th – 29th September 2021 With the hospitality market effectively closed down due to Covid-19,…
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The Restaurant Show 2019: A celebration of the…
The Restaurant Show 2019: A celebration of the hospitality industry Known as the ultimate diary date for hospitality professionals, The…
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Lifting the lid on vegan cheeses
Lifting the lid on vegan cheeses What do you think of when you hear ‘vegan cheeses’? Within the industry it’s…
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What’s hot right now in hospitality and which…
What’s hot right now in hospitality and which trends are ones to watch? With the doors to The Restaurant Show…
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How is technology making life easier for the…
How is technology making life easier for the hospitality industry? Technology can be a huge time and money saver in…
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Have you registered for the event of the…
There’s not long to go until The Restaurant Show 2019 opens its doors and welcomes all sectors of the hospitality…
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Meet the Jury for Bocuse d’Or UK Selection
The Bocuse d’Or is a cooking contest like no other, so it is essential to have a jury that understands…