“The Restaurant Show is a great forum for brilliant networking at every level”.
Phil Halpin, Guest Operations & Social Media Manager, Gordon Ramsay
“Brilliant Show. It’s a great diary date for every chef”.
Sat Bains, Restaurant Sat Bains
“I love The Restaurant Show, there is something for everyone at the show, whether you’re a pastry chef, chef or front of house.”
“The Restaurant Show is a great meeting place for people in the restaurant trade. It’s particularly exciting for me to present new and exciting wines to restaurateurs”.
Tim Atkin MW
“The Restaurant Show is amazing- it gets better and better every year. There’s so much that’s new and it's great to see it all in one place. This is the place to be for anyone in the restaurant business."
José Pizarro, José Pizarro
"There are lots of different exhibitors which are of interest to any professional chef. The live events are a great opportunity to get first hand advice."
Peter Gilmore, Quay, Sydney
"I love The Restaurant Show. When busy and cooking in the restaurant, you can become very introspective so it’s important to get out and see what’s happening in the industry. Being at The restaurant Show offers you the opportunity to see what’s fresh and happening in the industry."
Philip Howard, The Square
"It’s always a great pleasure to be here. It’s always inspiring and I have found a new product that I will be looking into further for my kitchen. Visiting The Restaurant Show keeps us on our toes and aware of what’s new."
Giorgio Locatelli, Locanda Locatelli